CAPSULA: C/ALU 90 - ALLUMINIO / BOTTIGLIA: GL71 - VETRO / TAPPO: FOR51 - SUGHERO
RACCOLTA DIFFERENZIATA: VERIFICA LE DISPOSIZIONI DEL TUO COMUNE
Description: Leuta Apostata Rosso - IGT Toscana-
Varietal: Sangiovese 50% and other red varieties
Wine type: Dry red wine
Terroir: Cortona - Val di Chiana - Toscana - Italia
Elevation: 315-325 mt. slm, mid hills
Cru' and Vineyard name: San Lorenzo, Tenuta Leuta
Soil type: clay and silt
Training method: single arm and spur
Exposition- row orientation: North - ritocchino
Year planted: 2008
Spacing and Plant density: 1,80 x 0.70 mt. - 7500 plants per hectare
Vineyard Size - age of the vines: 2,0 ha - 12 years
Cultivation and method: non certified organic
Harvest method: grape selection and manual harvest in small crates from around mid September
Yield per hectare and per plant:40/50 h.li/ha 0,9 kg/plant
Destemming and crushing: destemming and light crushing
Maceration: pumpovers and delestges at controlled temperature
Pressing: none
Duration and temperature of fermentation: 25-30 gg. between 24 and 27 degrees C. inside terracotta amphorae
Yeast: indigenous
Malolactic fermentation: done in clyver
Aging: on the lees for 6 months in clyver - concrete rounded amphorae - and further 12 months in clyver
Refinement in the bottle: 12 months
Filtration and bottling: June - July
Bottle production: 750
First harvest and year of production: 2015 - all vintages has been produced
Technical sheet (321.16 KB)