Solitario di Leuta

Organic, Vegan, Dry farming
Sangiovese 100%
Aging: 30 months in French oak casks with differing characteristics to assure complexity and richness
2 additional months in steel, 9 months in bottle
In the glass: deep ruby red with very slightly garnet shades
On the nose: prevailing note of black berrie, cherries and violets combined with sensations reminding of tobacco and peat
In the mouth: warm, enveloping and ripe, expanded by the sapidity which gives also a long persistence.
Finish: excellent persistent and delicately tannic it ends on a dry tart almond
First production year: 2007
2007 - 2500 bottles, 2008 - 3000 bottles, 2009 - 2800 bottles, 2010 - 3000 bottles, 2011 - 2000 bottles, 2012 - 3000 bottles - 2013 - 3000 bottles, 2014 - 2500 bottles, 2015 - 3000 bottles, 2016 - 2000 bottles, 2017 - 2500 bottles

Technical sheet (274.56 KB)